Bacalhau com natas

bacalhau com natas

What is O Bacalhau com natas?

O bacalhau com natas é uma receita clássica da culinária portuguesa e é uma das mais adoradas formas de servir bacalhau. Cremoso e saboroso, é uma receita obrigatória para o seu repertório!

How to prepare a bacalhau?

O bacalhau com natas é uma receita clássica da culinária portuguesa e é uma das mais adoradas formas de servir bacalhau. Cremoso e saboroso, é uma receita obrigatória para o seu repertório! 2 unid. Pré-aqueça o forno a 200 ºC. Corte as batatas em cubos e frite-as em azeite. Coloque o bacalhau num tacho com uma folha de louro e cubra-o com água.

What are pastéis de bacalhau?

Pastéis de Bacalhau are a Portuguese fried fish cake using the same cod in this recipe, fantastic as a snack or a starter! Follow Us! Sign up for our latest content!

What to eat at Bacalhau com natas?

The Bacalhau com Natas is perfect when served with white rice accompanied by a glass of Portuguese wine. But if you prefer, just with salad is already quite a good meal.

What can I make with bacalhau?

This is one of our favourite recipes using bacalhau, but if you’re looking for some others take a look at our recipe for Pasteis de Bacalhau! Pastéis de Bacalhau are a Portuguese fried fish cake using the same cod in this recipe, fantastic as a snack or a starter!

What are bolinhos or pastéis de bacalhau?

They are also commonly referred to as salt cod fritters or salt cod croquettes The bolinhos or pastéis de bacalhau are shaped using two spoons, deep fried and served hot or cold before meals as an appetizer or as a meal itself (usually served with plain or seasoned rice, salad and olives).

How do you serve pastéis de bacalhau?

Our favourite way of serving Pastéis de Bacalhau is with some Piri-Piri mayo and a squeeze of lemon! Let us know in the comments if you’ve tried our Portuguese codfish cake recipe and what you think of it!

Where can I find bacalhau in Portugal?

Go into most Portuguese cafés, and you’ll also find one or two savoury bacalhau snacks in the counter. These are pastéis (or bolinhos) de Bacalhau, and are just a little bacalhau snack that you can have in between meals of bacalhau.

What are the ingredients in a bacalhau?

Ingredients 1 lb bacalhau (salt cod) 1¼ lb potatoes 1 onion , finely chopped 1 bunch parsley , chopped 2 eggs , lightly beaten Salt Vegetable oil (for deep frying) Lime

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